Good Food, Great Business: How to Take Your Artisan Food Idea from Concept to Marketplace
| Author | : | |
| Rating | : | 4.92 (836 Votes) |
| Asin | : | 1452107084 |
| Format Type | : | paperback |
| Number of Pages | : | 256 Pages |
| Publish Date | : | 2016-03-03 |
| Language | : | English |
DESCRIPTION:
Whether the goal is selling a single product online or developing a range of gourmet foods for grocery chains, this handbook helps hopeful food entrepreneurs become experts in everything from concept and production to sales and marketing. The author uses real-life examples from more than 75 successful individuals and businesses to illustrate the good, the bad, and the ugly of starting a food enterprise, providing links to useful charts and worksheets to simplify the process and keep entrepreneurs organized and focused.. For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food business is right for you
Not for artisan grower-producers P. Willson This book is aimed at people who are cooking up huge batches of specialty recipes using outside-sourced ingerdients, so if you are a small-time grower-producer of a unique or unusual processed specialty item (like I am), it may give you a few general ideas, but won't be especially useful. (Unfortunately, most small grower-oriented books are geared to marketing diverse fresh produce and farmer's market selling. I seem to be falling into a crack between genres - I guess that's t. Heather said Real World Advice and Know-How. A definitive book to guide you through the process of bringing your product to market. By the end, you will either jump in with both feet, or feel very happy you didn't.. "Legit Gamechanger for any Current or Future Food Entrepreneurs" according to Anthony. While I buy on Amazon virtually everyday, I rarely if ever give product reviews. However after I ordered Susie Wyshak's "Good Food Great Business" on a whim Friday Night, I received it Monday afternoon. Now nearly 2Legit Gamechanger for any Current or Future Food Entrepreneurs Anthony While I buy on Amazon virtually everyday, I rarely if ever give product reviews. However after I ordered Susie Wyshak's "Good Food Great Business" on a whim Friday Night, I received it Monday afternoon. Now nearly 24 hours later, I've read and highlighted every single page. It will sound overstated and cliche, but this book is an absolute game-changer. There is no other way to describe it.Unlike many of the inspirational stories in this book, I actually have spent the past 8 y. hours later, I've read and highlighted every single page. It will sound overstated and cliche, but this book is an absolute game-changer. There is no other way to describe it.Unlike many of the inspirational stories in this book, I actually have spent the past 8 y
. About the Author San Francisco-based Susie Wyshak is a Good Food business strategist, writer, and candy obsessive. Her FoodStarter service helps entrepreneurs optimize their results in business and life
San Francisco-based Susie Wyshak is a Good Food business strategist, writer, and candy obsessive. Her FoodStarter service helps entrepreneurs optimize their results in business and life.