Beer: Tap into the Art and Science of Brewing

* Read * Beer: Tap into the Art and Science of Brewing by Charles Bamforth ✓ eBook or Kindle ePUB. Beer: Tap into the Art and Science of Brewing Amazing Book J.Lee I bought this book because I took the course taught by the author of the book, Professor Charles Bamforth aka Good Evening Charles. While I loved the class immensely, the book was a bit more difficult to love. The book itself attempts to be as humorous as Prof. Bamforth and while it does have a humorous tone, it sadly falls short. However, for what it lacks in Prof. Bamforths colorful personality, it is extremely informative, with detailed explanations of every step in the

Beer: Tap into the Art and Science of Brewing

Author :
Rating : 4.94 (715 Votes)
Asin : B073V5KKX6
Format Type :
Number of Pages : 276 Pages
Publish Date : 2016-06-16
Language : English

DESCRIPTION:

Finally, the audiobook includes new sections on beer in relation to food; contrasting attitudes towards beer in Europe and America; how beer is marketed, distributed, and retailed in the US; and modern ways of dealing with yeast.. Written by one of the world's leading authorities and hailed by American Brewer as "brilliant" and "by a wide margin the best reference now available," Beer offers an amusing and informative account of the art and science of brewing, examining the history of brewing, and how the brewing process has evolved through the ages. The third edition features more information concerning the history of beer, especially in the United States; British, Japanese, and Egyptian beer; beer in the context of health and nutrition; and the various styles of beer. Author Charles Bamforth has also added detailed information on prohibition, Sierra Nevada, life as a maltster, hopgrowing in the northwestern US, and how cans and bottles are made

Amazing Book J.Lee I bought this book because I took the course taught by the author of the book, Professor Charles Bamforth aka "Good Evening Charles." While I loved the class immensely, the book was a bit more difficult to love. The book itself attempts to be as humorous as Prof. Bamforth and while it does have a humorous tone, it sadly falls short. However, for what it lacks in Prof. Bamforth's colorful personality, it is extremely informative, with detailed explanations of every step in the the brewing process from the growing of the grains to the bottling and distribution. He also includes lots of information about . Thank you, Charlie! I'm a home brewer and an aspiring microbrewer. This book delivers an overview of brewing science in a readable and understandable manner. It is fun to read, especially if you are passionate about brewing. You should read this book if you are a serious home brewer or if you make a living off of beer. It will provide you knowledge to make and speak better beer.. Amazon Customer said I personally really enjoyed reading it. Bought this for my intro to brewing and beer class! I personally really enjoyed reading it! If you're interested in beer, it's​ worth the read!

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